Catering Menu

Aperitivios / Appetizers
  • Empanadas Sampler (12 pcs)

    Fried Pastry Dough filled with Beef, Chicken, & Shrimp
  • Chicharron de Pollo (serves 7-8 people)

    Crispy Fried Marinated Chicken Pieces
  • Papas Rellena (12 Pcs)

    Fried Mashed Potato Ball Stuffed w/ Picadillo
  • Alcapurias (12 Pcs)

    Mashed Green Banana & Plantain Deep Fried & Stuffed w/ Beef Picadillo
  • Carne Frita (serves 7- 8 people)

    Crispy Fried Marinated Pork Pieces with Sautéed Onions
  • Mini Mofongo's (14 - 16 pcs) Shrimp (extra $5)

    Garlic Mashed Green Plantain & Pork Crackling Cups filled w/ Beef, Chicken, & Shrimp
  • Small Tray of Ceviche de Camarones con Tostones

    Fried Plantains topped w/ Lemon Lime Shrimp tossed in Cilantro, Tomatoes & Red Onions
  • Large Tray of Ceviche de Camarones con Tostones

    Fried Plantains topped w/ Lemon Lime Shrimp tossed in Cilantro, Tomatoes & Red Onions
  • Canaoes (12 pcs)

    Maduros (Sweet Plantains) Stuffed with Beef or Veggie and Topped w/ Cheese
  • Pasteles de Carne de Res, Pollo, or Cerdo (12 pcs)

    Green Bananas & Plantains Wrapped & Filled with Beef ,Chicken, Pork, Vegetarian
Sopas y Asopaos /Soups and Stews
  • Asopao de Camarones - Traditional Shrimp Gumbo Rice

  • Sopa de Pollo - Home Made Latin Chicken Noodle Soup

****All Trays will 6-8 people unless stated ****

  • Ensalada Tropical - Romaine & Iceberg Mix lettuce

    Tomatoes, Garbanzos, Red Onions, & Avocado
  • Ensalada Tropical con Aguacate - Avocado Salad

  • Added Toppings

    Top any Salad w/ Chicken or Steak
  • Ensalada Tropical con Camarones - with Grilled Shrimp

  • Ensalada de Pulpo

    Octopus Salad tossed in Garlic Vinaigrette
Hot Pressed Latin Style Sandwiches

2 Sandwich Choices for $65.00. Sandwich tray will serve between 7-8 people. All served on pressed toasted garlic bread or cabezon style.

  • Castroless - Roasted Pork

    w/ Chicharron (Crispy Pork Crackling), Sautéed Onions, Pickled Jalapeños, Roasted Red Peppers, Mayo & Provolone Cheese
  • Pollo Asado - Pulled Rotisserie Chicken

    Topped with Lettuce, Tomatoes & Aji Verde (spicy green sauce)
  • Bistec - Thinly Sliced Steak

    Topped with Sautéed Onions, Roasted Red Peppers & Mayo
  • Pollo al la Plancha - Grilled Chicken Breast

    With Provolone, Roasted Red Peppers, Lettuce, Tomatoes, & Mayo / / **** We can add or take away any additional toppings at your request*****
Los Esliders Tray

Latin Style Slider Sampler Tray serves 7-8

  • Bistec Slider - Steak Slider

    topped w/ Caramelized Onions
  • Pulled Pollitos Slider - Pulled Rotisserie Slider

    Chicken topped with Aji Verde (spicy green sauce)
  • Cerditos Slider - Pulled Roast Pork Slider

    topped with Chicharron (Crispy Pork Crackling), Provolone, roasted peppers, & pickled jalapeños
Platos Principales - Main Dishes

(All Trays will 7-8 people unless stated ) // Todo los Platos Pricipales Incluyen su Selecion de un Acompanate // All Main Dishes Include Your Choice Any One Side Dish


  • Bistec Encebollado - Pan Seared Steak

    topped with Caramelized Onions, Garlic, & Cilantro
  • Carne Guisada - Traditional Latin Beef Stew


  • Pollo al La Brasa - Slow Cooked Rotisserie Chicken

    served with Our in House Aji Verde Sauce
  • Pollo al La Plancha - Grilled Chicken Breast

    topped with Caramelized Onions, Garlic, & Cilantro
  • Arroz con Pollo - Latin style Chicken and Rice (no Additonal Side)

  • Pollo al La Cerveza (Drunken Chicken) - Chicken Breast

    prepared in Sofrito, Onions & Beer
  • Pollo Guisado - Traditional Chicken Stew

  • Chicharron de Pollo - Crispy Fried Marinated Chicken Pieces

    (serves 8-10 people)


  • Pernil - Traditional Puerto Rican Slow Cooked Roast Pork

    with Crispy Pork Skin (serves 7-8 people)
  • Chuletas Frita - Fried Pork Chops

    topped with Caramelized Onions, Garlic & Cilantro
  • Carne Frita - Crispy Fried Marinated Pork Pieces

    with Sautéed Onions


  • Mahi Mahi Mojo Isleño Style - Pans Seared Filet Plated

    topped with Traditional Onion & Garlic Red Sauce
  • Mahi Mahi con Mango - Pan Seared Filet

    topped with Fresh Spicy Mango Salsa
  • Camarones en Vino Tinto - Shrimp in Red Wine Stew

  • Paella de Mariscos - Seafood Paella

    Paella de Mariscos - Seafood Paella
  • Paella de Mariscos con Langosta - Seafood Paella

    w/ Lobster (Shrimp, Calamari, Mussels, & Clams)(no addtl side)

Mofongos de ME Casa

  • Mofongo - Mashed Fried Green Plantains

    with Garlic and Chicharron (Pork Cracklings)
  • Mofongo con Pollo or Carne Guisada

    with chicken or beef stew
  • Mofongo con Camarones

    with Shrimp Stew

Pastelones/Sweet Plantain "Lasagna"

  • Pastelon con Queso y Vegetales - Layers of Sweet Plantains Filled

    with Cheese and Vegetables (no addtl side)
  • Pastelon con Queso y Picadillo de Carne - Layers of Sweet Plantains Filled

    with Cheese & Ground Beef (no addtl side)
Acompanantes/Side Dishes
  • Arroz Blanco con Habichuela - White rice and Beans

  • Habichuelas Guisada - Beans Stew

  • Arroz con Gandules - Yellow Rice with Pigeon Peas

  • Tostones con Mojito - Crispy Fried Green Plantains w/ Garlic & Oil

  • Maduros - Sweet Yellow Plantains

  • Pasta Salad

  • Yuca con Mojito

  • Vegtetales al La Plancha o Vapor - Steamed or Grilled Mixed Vegetables

  • Aguacates - Fresh Green Avocados

  • Papas Fritas - French Fries

  • Batata Fritas

  • Yuca Fries

  • Traditona Flan

  • Cheesecake

  • Tres Leche

ME Casa Xtras
  • ME Casa Money Sauce 16oz

  • ME Pique - Home Made Cliantro based Hot Sauce 16oz

  • ME Casa Hulk